Starbucks Reserve Roastery Menu with Prices for 2025
The Starbucks Reserve Roastery menu offers a premium experience, showcasing rare small-lot coffees, artisanal food, and exclusive beverages. The menu highlights include signature drinks like the Whiskey Barrel-Aged Cold Brew and Nitro Draft Lattes. Each Roastery features items crafted with seasonal and local ingredients, offering a unique taste reflective of its location.
From gluten-free pastries to dairy-free milk options, dietary accommodations are well-considered. Pricing is higher than standard Starbucks, but many believe the quality, craftsmanship, and ambiance deliver strong value. Popular pairings include espresso flights with freshly baked pastries or reserve lattes with wood-fired pizzas.
Customer favorites vary by Roastery, but feedback consistently praises the immersive experience and elevated offerings. In this article, we covered an overview of the menu, standout items, seasonal choices, dietary options, pricing, pairings, and guest impressions—all centered around the exclusive Starbucks Reserve Roastery menu experience.
What Is the Starbucks Reserve Roastery?

The Starbucks Reserve Roastery is not your typical coffee shop—it’s an immersive, upscale experience that takes coffee lovers behind the scenes of Starbucks’ rarest and most exclusive offerings. Introduced as part of the Starbucks Reserve brand, these Roasteries are located in select cities like Seattle, New York, Chicago, Tokyo, Milan, and Shanghai. Each location is uniquely designed to reflect its city’s culture while maintaining the signature Starbucks sophistication.
At its core, a Starbucks Reserve Roastery is a working coffee roastery, where you can watch beans being roasted in small batches right on-site. The atmosphere is part theater, part lab, and part café, where you’re invited to explore coffee innovation in a hands-on, sensory-driven way. You can sip single-origin coffee brewed through different methods like siphon, Chemex, or Clover, or enjoy rare Reserve blends you won’t find anywhere else.
Beyond coffee, these Roasteries offer a variety of artisanal foods, craft cocktails, and exclusive beverages made by expert baristas and mixologists. The spaces are often multi-level and architecturally stunning, offering an elevated setting for workshops, tastings, and coffee education. From experimental cold brews to dessert pairings, every element is curated for a one-of-a-kind experience.
In essence, the Starbucks Reserve Roastery is where Starbucks showcases its craftsmanship, passion for innovation, and dedication to storytelling through coffee. Whether you’re a seasoned coffee aficionado or a curious traveler, visiting a Roastery is an unforgettable journey into the heart of Starbucks’ most elevated creations.
Starbucks Reserve Roastery Menu With Prices

The Starbucks Reserve Roastery menu with prices reflects premium craftsmanship, rare ingredients, and small-batch preparation. Unlike a regular Starbucks, each drink and dish is carefully curated using exclusive blends, local flavors, and unique brewing techniques.
Whether you’re a coffee enthusiast or an adventurous foodie, this menu delivers bold tastes and refined quality. Let’s dive into the standout items that define this one-of-a-kind experience.
Item | Price (USD) | Calories |
---|---|---|
Clover® Brewed Coffee | $5.00 – $7.00 | 5 – 10 |
Nitro Cold Brew | $5.50 – $7.50 | 5 – 15 |
Espresso Con Panna | $4.50 – $6.00 | 70 – 90 |
Reserve Latte | $6.00 – $7.50 | 180 – 250 |
Cascara Latte | $6.00 – $7.50 | 180 – 230 |
Matcha Latte | $6.00 – $7.50 | 200 – 250 |
Nitro Cold Brew Float | $7.00 – $8.50 | 180 – 220 |
Pour Over Coffee | $6.00 – $8.00 | 5 – 10 |
Reserve Mocha | $6.50 – $8.00 | 300 – 350 |
Reserve Hot Chocolate | $6.50 – $8.00 | 320 – 370 |
Seasonal Reserve Drinks | $6.50 – $8.50 | Varies |
Bakery Items (Croissant, Muffin) | $4.00 – $7.00 | 250 – 450 |
Clover Brewed Coffee
Clover Brewed Coffee stands out as one of the most refined and unique brewing methods at Starbucks Reserve Roastery. This single-cup brewing system uses a specialized vacuum-press technique that pulls out every subtle note from the beans. The result is a cup of coffee that’s smoother, cleaner, and richer than traditional drip or pour-over methods.
This brew features Starbucks Reserve’s small-lot beans, which rotate frequently based on sourcing and season. You might find floral Ethiopian beans, bright Kenyan selections, or bold Guatemalan roasts. These rare beans are roasted fresh and carefully chosen for flavor clarity. The brewing process preserves delicate tasting notes like citrus, cacao, or spice.
Prices typically range from $5.00 to $7.00, depending on the coffee’s origin. It contains 5 to 10 calories without add-ons, making it a pure and guilt-free option. Many customers say this is the smoothest black coffee they’ve ever had, with no bitterness or acidity.
Clover® Brewed Coffee pairs well with buttery croissants or dark chocolate pastries. It’s an ideal choice for coffee lovers who want a full-bodied cup that highlights origin and quality. The brewing experience itself is worth watching—measured, timed, and crafted with care.
Nitro Cold Brew
Nitro Cold Brew is one of the most popular cold coffee options at the Starbucks Reserve Roastery, offering a creamy, smooth taste with no need for sugar or milk. It’s infused with nitrogen, which gives the drink a velvety foam head and cascading appearance—similar to a draft beer.

The Reserve version starts with small-lot cold-brewed beans steeped for 20 hours, resulting in a bold and mellow flavor. The nitrogen infusion enhances the sweetness naturally, without adding calories or syrups. You can expect tasting notes like chocolate, nut, or spice depending on the specific beans used in the batch.
A cup usually costs between $5.50 and $7.50, depending on the size and location. It contains about 5 to 15 calories since it’s served straight and without cream. The mouthfeel is thick and silky, unlike any standard iced coffee.
People love it for its smooth finish and unique presentation. It’s especially refreshing in warm weather, but fans enjoy it year-round. For a pairing, try a slice of banana bread or almond cake, which complements the bold cold brew without overpowering it.
Nitro Cold Brew is more than just cold coffee—it’s an experience worth savoring, slowly and thoughtfully.
Espresso Con Panna
Espresso Con Panna is a classic Italian-inspired coffee drink that combines rich espresso with a generous spoonful of whipped cream. At Starbucks Reserve Roastery, it’s made with small-lot espresso beans that offer deep flavor profiles such as chocolate, caramel, or dark cherry depending on the roast.
This drink may seem simple, but the contrast between the hot, bold espresso and the light, airy cream creates a rich, balanced indulgence. It’s typically served in a small cup, making it perfect for a quick but satisfying moment of luxury.
The price ranges from $4.50 to $6.00 depending on the location. It contains 70 to 90 calories depending on how much whipped cream is added. Many customers appreciate how the cream softens the intensity of the espresso without diluting the flavor.
Espresso Con Panna is best enjoyed on its own or paired with a sweet pastry like a chocolate croissant. It’s a favorite afternoon pick-me-up or post-lunch treat.
This drink offers a simple yet elegant way to enjoy strong coffee with a twist. It’s bold, creamy, and satisfying—perfect for those who appreciate coffee without the extra syrups or milk. One sip, and you’ll understand why it’s a timeless favorite.
Reserve Latte
The Reserve Latte is one of the most iconic drinks available at Starbucks Reserve Roastery locations. It’s a more elevated version of the standard latte, crafted with rare Starbucks Reserve espresso beans that are freshly roasted and full of complex flavors.
Unlike regular lattes, this version starts with a double shot of Reserve espresso, known for its rich depth and balance. The espresso is then blended with silky steamed milk and topped with a thin layer of microfoam. Depending on the bean selection, the flavor may reveal notes of dark chocolate, molasses, citrus, or even subtle spice.
The cost usually falls between $6.00 and $7.50, depending on milk choice and location. It ranges from 180 to 250 calories based on size and whether you use whole, oat, almond, or skim milk. Many visitors appreciate the Reserve Latte for its smooth texture, full flavor, and luxurious feel.
It pairs perfectly with morning pastries, artisan sandwiches, or a simple almond biscotti. Whether you’re starting your day or catching a midday break, the Reserve Latte delivers comfort with sophistication.
This drink stands out because it elevates everyday coffee into something much more special. It’s familiar yet bold, traditional yet refined—a perfect showcase of Reserve quality.
Cascara Latte
The Cascara Latte stands out as a unique creation exclusive to Starbucks Reserve Roastery locations. Unlike a standard latte, this drink incorporates cascara syrup, which comes from the dried fruit of the coffee cherry. That addition brings natural sweetness, subtle spice, and dried fruit notes into the cup. It creates a balanced, warm, and comforting drink that’s both earthy and smooth.
It begins with rich Reserve espresso, steamed milk, and a handcrafted cascara syrup drizzle. The espresso delivers robust flavor, while the cascara adds a cherry-like tang with hints of maple and brown sugar. Every element complements the others, creating a deep, layered experience.
This drink usually costs between $6.00 and $7.50. The calorie count ranges from 180 to 230 depending on milk type and syrup amount. Whole milk makes it richer, but almond or oat milk adds a nutty twist.
The Cascara Latte is ideal for those who enjoy coffee with a natural fruity finish. It pairs well with warm pastries like cinnamon rolls or fruit danishes. It also appeals to tea drinkers looking for something between espresso and herbal infusion.
Try this latte if you want to explore coffee beyond bitterness and cream. It reveals a different side of the coffee plant—fruity, fragrant, and memorable.
Matcha Latte
The Matcha Latte brings a Japanese tea classic into the heart of Starbucks Reserve Roastery. This drink combines premium matcha powder with your choice of steamed milk for a smooth, earthy, and slightly sweet flavor. The matcha used is high-grade, offering vibrant color, strong aroma, and deep vegetal taste.
Starbucks blends the matcha by hand, ensuring no clumps and full flavor extraction. The result is a silky drink that delivers a gentle caffeine boost without the sharpness of coffee. It’s creamy, soothing, and packed with antioxidants.
Depending on size and milk selection, the drink costs around $6.00 to $7.50. Calorie count ranges between 200 and 250. Using oat or almond milk lowers calories slightly and brings a lighter texture.
This latte is perfect for morning rituals or afternoon relaxation. Pair it with a butter croissant or lemon loaf for a well-rounded experience. It’s also great after a heavy meal, offering digestive benefits and calm focus.
The Matcha Latte appeals to both tea lovers and coffee drinkers seeking variety. It blends health, comfort, and luxury in one cup. That balance makes it one of the most consistently praised items on the Reserve menu.
Nitro Cold Brew Float
The Nitro Cold Brew Float is a dessert-like drink that fuses coffee with creamy indulgence. It starts with Starbucks Reserve Nitro Cold Brew, already known for its velvety texture and smooth finish. Then comes a scoop of small-batch ice cream, turning the drink into a float that’s both rich and refreshing.
This creation looks as good as it tastes. The nitrogen infusion adds cascading bubbles, while the ice cream slowly melts into the coffee, enhancing its flavor with sweetness and body. The result is a silky, creamy blend of bold cold brew and soft, cool cream.
Prices range from $7.00 to $8.50 depending on your location and choice of ice cream. Calorie content lands between 180 and 220 per serving.
It’s a must-try for anyone who loves affogato, root beer floats, or inventive takes on traditional drinks. It also doubles as a sweet treat on hot afternoons or a pick-me-up that feels more like dessert.
Pair it with a chocolate tart or almond biscotti to keep the indulgent vibe going. You’ll enjoy this drink not just for the flavor, but for the fun, satisfying textures it offers. Few Reserve items deliver this level of bold contrast.
Pour Over Coffee
Pour Over Coffee offers one of the purest ways to enjoy Starbucks Reserve beans. This hand-crafted brewing method uses a paper filter and slow, circular pour to control water flow and flavor extraction. Every cup is made to order, which gives baristas complete control over temperature, bloom, and timing.
The result? A clean, bright, and balanced coffee that highlights the unique origin of each bean. Whether it’s a floral Ethiopian roast or a deep Colombian selection, the pour-over method brings out the best in every profile.
This drink typically costs $6.00 to $8.00 depending on the bean selection. It contains just 5 to 10 calories, making it a light yet flavor-packed choice.
It’s ideal for people who want to explore coffee beyond cream and sugar. You can pair it with a croissant for balance or enjoy it solo to focus on the bean’s complexity. Many visitors consider it a ritual—a slow moment in a fast-paced world.
If you enjoy clarity in flavor and the hands-on nature of crafted drinks, pour-over is a must. It’s not flashy, but it’s incredibly rewarding and reveals just how good black coffee can truly be.
Reserve Mocha
The Reserve Mocha brings together two powerful forces—rich chocolate and bold Reserve espresso. This drink isn’t just a regular mocha; it uses premium chocolate ganache and Starbucks Reserve espresso shots to create a deeper, smoother flavor.
The ganache is crafted from high-quality dark chocolate, offering a creamy mouthfeel with just the right bitterness. The espresso, made from rare, small-lot beans, adds notes of caramel, spice, or toasted nuts depending on the roast. Baristas finish the drink with a swirl of steamed milk and a dusting of cocoa powder.
Expect to pay between $6.50 and $8.00 depending on size and location. Calorie content ranges from 300 to 350, making it a richer treat compared to traditional coffee drinks.
It’s best enjoyed as a morning indulgence or afternoon dessert in a cup. Many customers pair it with a buttery almond croissant or a chocolate muffin to double the decadence. This mocha is for those who enjoy depth, balance, and a hint of luxury.
With each sip, you get the perfect harmony of chocolate and coffee. It’s cozy, refined, and worth savoring slowly.
Reserve Hot Chocolate
The Reserve Hot Chocolate offers a bold twist on the childhood favorite. Crafted with dark chocolate ganache and steamed milk, it delivers intense richness and a creamy, velvety texture. This is not your basic hot cocoa—it’s more complex, indulgent, and grown-up.
Instead of using cocoa powder or syrup, the Roastery uses real dark chocolate, melted into the milk. This creates a more satisfying body and flavor. Some versions include a sprinkle of smoked sea salt or spice for added dimension.
It typically costs between $6.50 and $8.00 based on size. Calories range from 320 to 370 depending on milk type and toppings.
This drink is perfect for non-coffee drinkers or anyone seeking comfort without caffeine. It pairs beautifully with a buttery brioche or warm muffin. For colder months, it delivers warmth and richness in every sip.
The Reserve Hot Chocolate stands out for its depth, quality ingredients, and luxurious finish. Kids and adults love it equally—rich, bold, and soul-soothing.
Seasonal Reserve Drinks
Seasonal Reserve Drinks highlight Starbucks’ dedication to creativity and local influence. These beverages rotate throughout the year, often featuring ingredients like spiced syrups, citrus infusions, floral notes, or even barrel-aged cold brews.
You might find a Ginger Molasses Latte in winter or an Iced Citrus Espresso in summer. Each drink begins with Starbucks Reserve espresso or small-lot coffee, paired with house-made syrups or unexpected ingredients like lavender, rosemary, or orange zest.
Prices generally fall between $6.50 and $8.50 depending on ingredients and preparation style. Calorie counts vary, typically ranging from 150 to over 300.
These drinks are ideal for anyone who enjoys seasonal flavors or limited-time exclusives. They showcase what happens when baristas, mixologists, and roasters collaborate. The recipes often reflect the local culture of the Roastery’s location.
Try a seasonal drink if you’re looking for something adventurous, unique, and reflective of the current season. They pair well with both sweet and savory items from the bakery menu. Whether warm or chilled, every drink brings something new.
You never know what the next release will be, and that makes them even more exciting to try.
Bakery Items
The bakery items at Starbucks Reserve Roastery go far beyond standard coffee shop pastries. Each one is freshly baked, often on-site, using premium ingredients and European-inspired recipes. Options include buttery croissants, fruit-filled muffins, savory rolls, and more.
These aren’t mass-produced. You’ll find hand-laminated dough in the croissants and house-made fillings in muffins. Flavors may include almond, chocolate, blueberry, or seasonal favorites like pumpkin and apple cinnamon.
Prices range from $4.00 to $7.00 based on item and location. Calorie counts vary between 250 and 450, depending on size and ingredients.
Croissants are flaky, rich, and perfect with a bold espresso or Reserve Latte. Muffins are moist, flavorful, and filled with textures from nuts, fruits, or streusel toppings.
These baked goods provide the ideal pairing for any drink on the menu. Whether you want something sweet or savory, the Roastery bakery delivers quality and freshness you can taste. Many visitors come just for the food.
If you appreciate artisan pastries made with care, you’ll find these worth every bite.
People Also Asked
What Makes the Starbucks Reserve Roastery Menu Different from a Regular Starbucks Menu?
The Starbucks Reserve Roastery menu offers an upscale, curated experience that goes far beyond a typical Starbucks. You’ll find rare, small-lot coffees roasted on-site, specialty drinks crafted by expert baristas, and experimental brewing methods like siphon and pour-over. Unlike the standard Starbucks, the Reserve Roastery focuses on innovation and artisanal preparation. From signature drinks to elevated food offerings, every item is crafted for depth of flavor, visual appeal, and a luxurious coffee experience.
Are Starbucks Reserve Roastery Items Available at Every Starbucks?
No, Starbucks Reserve Roastery items are only available at select locations around the world. These flagship stores are located in cities like Seattle, Chicago, New York, Tokyo, Milan, and Shanghai. If you visit a regular Starbucks, you may find a few Reserve drinks depending on the store, but the full Roastery menu—including seasonal drinks, premium desserts, and fresh pastries—is exclusive to the Roastery experience.
What Are the Most Popular Drinks on the Starbucks Reserve Roastery Menu?
Some of the top fan-favorite drinks include the Reserve Mocha, Cascara Latte, and Nitro Cold Brew Float. Each drink is made with rare Reserve coffee beans and premium ingredients. The Reserve Mocha blends house-made chocolate with espresso for a rich, velvety taste. The Nitro Cold Brew Float is a showstopper with its smooth, creamy texture and a scoop of gelato. These unique drinks offer both flavor and presentation worth savoring.
Does the Starbucks Reserve Roastery Offer Food Options?
Yes, the Roastery menu includes a premium selection of pastries, artisan breads, and savory bites. You can find items like flaky croissants, fresh muffins, and seasonal baked goods made daily. Some Roastery locations also serve pizza, sandwiches, and cheese plates in collaboration with local chefs or Princi Bakery. These food items are designed to pair beautifully with Reserve coffees and elevate your overall tasting experience.
Are There Any Vegan or Gluten-Free Options at the Reserve Roastery?
Yes, the Starbucks Reserve Roastery caters to various dietary needs. You’ll find non-dairy milk alternatives such as oat, almond, and soy. Many drinks can be customized to be vegan-friendly. Gluten-free baked goods and salads may also be available depending on the location. Just ask your barista for guidance—they’re trained to help you navigate the menu based on your preferences.
How Much Do Items on the Starbucks Reserve Roastery Menu Typically Cost?
Prices at the Roastery are higher than your standard Starbucks, but you’re paying for craftsmanship. Signature drinks range from $6.00 to $8.50 depending on size and ingredients. Specialty items like pour-over coffee and seasonal creations may cost a bit more. Bakery treats and food items typically fall between $4.00 and $7.00. The elevated quality and unique experience make it worth the investment for many customers.
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Conclusion
The Starbucks Reserve Roastery menu is more than just coffee — it’s a curated experience for those who appreciate craft, flavor, and innovation. From rare single-origin beans roasted on-site to exquisite beverages and artisanal food offerings, every item on the menu is designed to delight the senses.
Whether you’re sipping a creamy Nitro Cold Brew Float or enjoying a freshly baked pastry from Princi, the Reserve Roastery invites you to slow down and savor each moment. Unlike your everyday Starbucks visit, the Roastery elevates coffee into an art form. It’s the perfect destination for coffee lovers looking to explore bold flavors and inventive creations in a luxurious setting.
If you’re near a Reserve Roastery location, don’t miss the chance to try something special — it’s a memorable experience that blends tradition, craftsmanship, and modern taste in every cup.